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| Prep Time | 5 minutes |
| Cook Time | 10 minutes |
| Servings |
people
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Ingredients
- 2 Tomatoes (coarsely blended)
- 4 Mint Leaves
- 2 cloves of garlic
- 1 Green Chilli
- Salt to taste
Ingredients
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Instructions
- In a pan, heat the oil. Then add garlic and green chilli to it.
- Saute them slightly and then add tomatoes and mint leaves.
- Add salt and cook till it gets thick or forms the consitency of a paste.
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